We decided to come away for New Year supposedly to get a rest and a break, but instead we've spent most of the time in the kitchen cooking nice food and drinking too much prosecco!
On tonight's menu we've got Homemade Canapés followed by a Smoky Pork and Chorizo Stew with fresh crusty bread, and if we've any room left there's Pain au Choc baked pudding to finish. Recipes and photos to follow............
We hope everyone has a great night and a Happy and Healthy New Year.
We look forward to blogging in 2016 where we've got some tasty themes planned for the year, starting with 'healthy but yummy January'.
Love Laura & Louise
xxx
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