Tuesday 8 March 2016

5 minute fish dish

This has to be one of the easiest fish dishes ever! Literally 5 minutes prep and 20 minutes in the oven and yet so tasty.


All you need is :
Sea bass fillets (boneless)
Red onion chopped up
Garlic
1 tsp dried thyme
Cherry tomatoes (I used 6)
Ready sliced chorizo
Olive oil

Fry the onion, chorizo and garlic. Add the thyme and tomatoes and fry for a few more minutes.
Add everything into an ovenproof dish, lay the sea bass fillets on top, drizzle with olive oil and cook for 20 minutes.

How easy is that!

I served with sweet potato mash. It really was delicious.
Enjoy x




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